Mademoiselle Desserts International Sustainability Commitments
2025
Source 100% cage-free eggs
At the start of 2023, 45% of our eggs were from alternative producers and by 2025 we aim to source 100% (cage-free).
2025
Use FSC and PEFC fibres
Virgin fibre packaging: Use 100% FSC and PEFC fibres.
2025
Increase recycled packaging
Work towards 60% recycled material integrated into our plastic packaging.
2025
Make packaging recyclable
Use and launch packaging which has an existing recycling programme, and in place → Work towards 100% recyclable in 2025.
2025
Cut plastic packaging weight
Reduce the weight of our plastic packaging by 5% each year to achieve our goal of 20% by 2025.
2030
Reduce scope 1 and 2 emissions
GHG emissions in absolute terms, scope 1 & 2, 2030 target : -50.9%.
2030
Reduce scope 3 emissions
GHG emissions per tonne of products sold, scope 3 (excluding agricultural products), 2030 target : -51.6%.
2030
Reduce FLAG scope 3 emissions
GHG emissions in absolute value FLAG scope 3 (related to agricultural products), 2030 target : -30.3%.