Lumi Foods Ltd. Sustainability Commitments
2022
Launch new plant-based cheeses
The company will continue to develop and advance plant-based and animal-free dairy alternatives, using Canadian-grown ingredients and solutions, with new products built out for distribution into 260+ Save On Foods locations in Canada.
2022
Develop new ingredients
McAthy said she and her team are looking forward to tackling upcoming R&D projects and launching products that feature new ingredients, including incorporating Canadian-grown crops such as oats, pulses, lupin and legumes into their cheeses.
2022
Build an R&D lab
We are wanting to build an R&D lab; we’re definitely looking for partnerships in the R&D space.
2030
Establish a vegan cheese association
McAthy and her team envision establishing mentor-mentee relationships within the vegan cheese community, with the larger goal of establishing a Canadian vegan cheese association that will help strengthen the sector.
