CHEFSQUARE/ATELIER DES SENS Sustainability Commitments
2026
Reduce carbon emissions
Chefsquare said it is working to diminish its carbon emissions further as part of a process of continuous improvement.
2026
Expand work with La Tablée
Chefsquare said it is developing a partnership with La Tablée des Chefs to set up culinary education workshops for young people aged 12 to 18 living in care homes and in schools in priority education zones.
2026
Continue improvement cycle
Chefsquare said that in three years, when it is audited again, it wants to have genuinely progressed in the delivery of its commitments, otherwise its B Corp certification could be withdrawn.
