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sanremo Sustainability Actions

Uses Australian durum wheat

San Remo says many of its pasta products are made from 100% Australian durum wheat. Durum wheat is a hard wheat often used for pasta because it gives a firm texture. This points to local sourcing for at least part of its range, but the material does not explain how the wheat is grown, whether it uses lower-impact farming methods, or how much of the full product range follows this approach.

Publishes recipe content

The brand shares a large recipe collection on its website, including vegetarian dishes and meals built around seasonal vegetables. This does not count as a formal sustainability programme, but it can help people cook more plant-based meals at home. The material does not say that the recipes are part of a wider environmental plan, so this should be seen as a content offering rather than a verified ESG action.

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