Riviana Foods Sustainability Commitments
2030
All suppliers meet ESG code
Riviana’s wider group says it wants all suppliers to support its Code of Conduct or have policies built around ESG criteria (Environmental, Social, and Governance rules). In simple terms, it wants suppliers to follow set standards on issues like labour, ethics, and environmental care by 2030.
2030
All raw materials sustainable
The company says it aims for all raw materials to be sustainable by 2030. That means it wants the ingredients it buys to come from farming and sourcing systems that meet its sustainability rules, rather than from unmanaged or unclear supply chains.
2030
Cut energy use
Riviana’s group sets a 2030 target to reduce energy consumption. This means it plans to use less power in its operations, which can lower costs and reduce pollution from factories and other sites.
2030
Reduce water use
The company says it wants to reduce water consumption by 2030. This is a practical factory goal that usually means improving equipment, fixing losses, and using water more carefully in production.
2030
Zero residue and waste
Riviana’s wider group says it is working toward zero residue and waste by 2030. In plain language, that means it wants to avoid sending useful material to landfill or disposal wherever possible and keep more of it in reuse or recycling loops.
2030
All packaging recyclable
The company says it wants 100% of packaging to be recyclable or reusable by 2030. It also says it plans to cut plastic use by 20%. This is a packaging target aimed at making materials easier to recover after customers use them.
2030
Lower logistics emissions
Riviana says it wants to reduce emissions from logistics by 2030. That means it plans to cut pollution from moving goods, such as shipping and transport, which can be a major part of a food company’s footprint.
