Daylesford Meat Co

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Daylesford Meat Co Sustainability Actions

Green Michelin Star Recognition

Received and maintained Green Michelin Star recognition for restaurant sustainability practices since 2021

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Renewable Energy Implementation

Installed 2,000 solar panels and biomass boiler for on-site renewable energy generation, alongside energy-saving technologies like LEDs and sensor lighting

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Zero Food Waste Initiative

Implemented comprehensive food waste reduction program including composting, anaerobic digestion for renewable energy, and repurposing surplus produce into ferments

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Carbon Footprint Assessment

Completed comprehensive carbon footprint assessment in 2021, revealing energy use contributes only 7% of total footprint

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About Daylesford Meat Co

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